In a food processor or blender add the dates and blend until they have broken down into small bits.
Add in the macadamia nuts, shredded coconut, lime zest and juice and a pinch of salt and blend until a smooth batter like consistency has formed.
Once blended, scoop out tablespoon sized amounts of the mixture and roll into balls, depending on the stickiness you can wet your hands a touch to make the balls easier to roll
Store the balls in the fridge in a sealed container for approximately a week, or you can keep them in the freezer for up to 3 months