Course: Grain/Gluten Free, Specific Carbohydrate Diet Legal
Servings: 8pieces
Ingredients
1Pear
Stilton or GorgonzolaCambozola is also a great option
4-5slicesProsciutto
Handful of rocket
Balsamic Glazeoptional
Instructions
Slice the pear into eighths which is perfect for serving 2-3 people. Depending on the length of the prosciutto slices I normally cut them in half but you can leave them in one piece if they are smaller in size (plus it will help everything stay together better when eating)
On each piece of prosciutto place a pear slice, a small piece of the cheese and a few rocket leaves.
Assemble by wrapping the prosciutto around the pear/cheese and rocket. Insert a toothpick if necessary to keep the parcels together.
Although not necessary you can serve with a quick drizzle of balsamic glaze. Enjoy!