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5
from 1 vote
Ranch Sauce
Ingredients
1/2
cup
cashews
soaked in hot water for 20 minutes
1/4
cup
almond milk
2
tbsp
olive oil
1
clove
garlic
2
tsp
lemon juice
1
tsp
apple cider vinegar
1
tbsp
fresh parsley
2
tsp
dill
2
tsp
chives
salt and pepper to taste
Instructions
Combine the cashews, almond milk and garlic in a high speed blender and blend until completely smooth
Add in the remaining ingredients and blend.