Let’s be honest, who really has time to slave away in the kitchen making a hot breakfast every morning. While granola and muffins are a great on the go breakfast, if you are craving something savoury or doing a Whole30, the quick and easy options become a lot more limited. Breakfast casseroles have become a…
Lemon, Shrimp & Spinach Risotto
This recipe is a spin on a Lemon, Shrimp and Orzo dish that I always used to make. It was full of butter and pasta (ie in no way Paleo) but I really loved the combination of the creamy orzo and refreshing lemon flavour. Recreating a dairy and grain free version of the dish was…
30 Whole30 Recipes That Are Also Vegan
Celeriac Risotto with Butternut Squash & Kale You can find the recipe for this Celery Root Risotto with Butternut Squash and Kale here on Every Last Bite to make the recipe Vegan skip the pancetta (Whole30, Vegan, Paleo, Grain Free, Gluten Free, Dairy Free, SCD) Pesto & Roasted Tomato Stuffed Mushrooms You can find…
Brussel Sprout & Bacon Hash with Eggs
I love putting a bit more effort into my weekend breakfasts, and making something that I wouldn’t have the time to prepare during the week, yet is still healthy. This Brussel Sprout and Bacon Hash is so easy to make, and so delicious. Bacon and brussel sprouts are truly a match made in heaven and…
Butternut Squash, Broccoli & Kale Salad with Roasted Garlic Dressing
You guys….I think this recipe has officially taken top spot as my favourite winter salad. It’s a bold statement, but trust me, this salad is more than worthy. I am a total sucker for oven roasted vegetables this time of year, especially butternut squash and red onions. I love how they become slightly caramelized…
Chicken & Cauliflower Rice Soup
This recipe is a grain free spin on a soup that my Mom used to make whenever I was sick. She normally added orzo pasta for substance, so in this healthier version I substituted the carbs for cauliflower rice, and I’m so happy with the result. There are two ways to make this soup, the…
Creamy Spinach & Mushroom Lasagna
With only a few more days left in 2018, I wanted to end the year on a good note and I think this recipe definitely does the trick. After posting the recipe for Classic Beef Lasagna a few weeks ago and getting so much positive feedback from everyone who loved it, I knew I had…
Balsamic Chicken with Figs
Ready for a great one pan chicken dish that’s fancy enough to serve to guests but also easy enough to make for weeknight dinner? Is it just me or do figs seem to make any dish just a little be fancier? I absolutely love the flavours in this dish. Red onions, shallots, kale and figs…
Barbacoa Beef
There are so many reasons to love this barbacoa beef. Its so tender it literally melts in your mouth, is coated in a delicious rich sauce and is so versatile it can be served in an endless number of ways. I love having a big batch of this in my fridge to toss into tacos…
Baked Spiced Okra
Before getting into this recipe I want to point out the okra is not specific carbohydrate diet legal so if you are following the diet unfortunately this recipe isn’t one you are able to make (my first non SCD recipe on the site!). After almost 5 years in remission I eat non legal foods from…
Kale & Brussel Sprout Salad with Creamy Lemon Dressing
With both kale and brussel sprouts in season at the moment and in abundance at most grocery stores, I have been using the due as a base for a lot of my salads. I find that an all brussel sprout, or all kale salad can be a bit much but I really like the combination…
Baba Ganoush
Well this is officially my new favourite dip. It so creamy, packed with delicious flavour and can be eaten with almost anything. I am happy to announce that I have finally discovered the secret to the perfect baba ganoush. First tip, roast the eggplant whole in the oven. Don’t try chopping it up, peeling it…
